DINNER MENU

Bite-size chimis! Beef or chicken; jalapeño cream cheese.

Flautas, Poco Chimis, Espinaca Con Queso, Cheese Quesadilla; guacamole, cream cheese.

Tortilla chips, cheese, refried beans, enchilada sauce, jalapeños, tomatoes, black olives, sour cream, guacamole. Add grilled steak or chicken for a slight upcharge.

Creamy queso with jalapeños, spinach, onions, peppers.

Flour tortilla, melted cheese.

Grilled steak or chicken, sautéed peppers & onions, cheese, jalapeño cream cheese, in a grilled flour tortilla. Make it a dinner for a slight upcharge.

Avocados, tomatoes, onions, cilantro, jalapeños, garlic.

Marinated chicken breast, fresh sliced avocados, tomato wedges, cheese, and crisp salad greens, served in a crispy tortilla bowl with raspberry vinaigrette dressing.

Grilled chicken breast served on top of mixed greens, cheese, tomatoes, and salsa de piña. Topped with guacamole and tortilla strips. Served with a mini cheese quesadilla and southwest ranch dressing.

Grilled marinated steak or chicken breast with grilled peppers and onions on crisp salad greens in a tortilla shell with pico de gallo, sour cream, cheese, and guacamole.

Salad mix, fresh avocados, grilled chicken breast, diced tomatoes, mixed cheese, and tortilla strips. Tossed in a cilantro lime vinegarette. Sub grilled shrimp or, grilled steak for a slight upcharge.

Tortilla shell filled with crisp salad greens tossed in southwest dressing, topped with ground beef, charro beans, cheeses, sour cream, tomatoes, and black olives.

Fresh avocados, grilled chicken, corn, black beans, tomatoes, Spanish rice, grilled Mexican veggies, topped with sour cream. Sub grilled shrimp or steak for a slight upcharge.

Grilled chicken breast, avocados, tomatoes, cilantro, and cheese served in a rich broth.

Our original Taco Salad made mini - flour tortilla shell filled with crisp salad greens tossed in southwest dressing topped with ground beef, charro beans, cheese, sour cream, tomatoes, and black olives.

Mixed salad greens, tomatoes, blend of cheeses and olives. Served with your choice of dressing.

Served with lettuce, tomato, red onion, and fries. Add On Toppings: Grilled onions, avocado, jalapeños, guacamole, and green chiles.

Two grilled low-fat flour tortillas stuffed with charbroiled chicken breast, spinach, low-fat cheese, and low-fat cream cheese. Topped with pico de gallo and served with charro beans and veggies.

Charbroiled chicken breast rolled in low-fat flour tortillas and grilled. Topped with tomatillo and red salsas. Served with charro beans, veggies, and low-fat sour cream.

Served sizzling! Sautéed onions & peppers, guacamole, cheese, pico de gallo, sour cream, warm flour tortillas; Spanish rice and choice of refried, charro or black beans. Chicken, Steak, Chicken & Steak Combination, Shrimp, Carnitas, Ultimate (Combination) Steak, Chicken, & Shrimp, or Vegetable.

Our blackened chicken or steak fajitas with bacon, onions, peppers and mushrooms smothered with pepper jack cheese and topped with a rich garlic butter sauce. Chicken (Single or Double), Steak (Single or Double), Combination Steak & Chicken (Single or Double). Prices vary.

Tender pork slowly simmered with garlic, onions, Mexican spices and green chile sauce. Served with onions, jalapenos, cheese, sour cream and flour tortillas.

Two housemade chile rellenos stuffed with Jack cheese, topped with green sauce and cheese with a tomato twist.

Shredded beef or chicken rolled in crispy tortillas. Topped with sour cream, cheese, and guacamole.

Hand made daily in our kitchen. Choose two tamales - beef with red sauce or green corn with green sauce.

The best of everything! Beef Chimichanga, Beef Taco, Cheese Enchilada, and a Chicken Burrito.

Seasoned chunks of beef, slowly simmered in red chili sauce and served with jalapenos, cheese, pico de gallo and warm flour tortillas.

Two Pollo Fundidos, two Beef Chimichangas, two Chicken Flautas, and two Beef Tacos - all sized for sampling! Served with guacamole.

Marinated grilled chicken breast and sautéed vegetables stuffed into a giant flour tortilla, grilled until golden, placed on a skillet over green sauce, and topped with jalapeño cream cheese. Served wtih rice and choice of refried, charro, or black beans.

Grilled chicken breast with fresh avocado slices, tomatoes, red chile pesto, pico de gallo and melted Monterey jack cheese. Served with rice and choice of refried, charro, or black beans.

Spicy seasoned tilapia fillet grilled and topped with fresh salsa de piña made with black beans, pineapple, cilantro, red onion, red bell pepper, and jalapeños. Served with rice and choice of refried, charro, or black beans.

Marinated chicken breast grilled and stuffed with jalapeño cream cheese. Topped with Espinaca con Queso. Served with rice and charro beans.

Grilled southwestern seasoned 9 oz. sirloin steak, served on a bed of grilled peppers and onions with jalapeño buttered fried potatoes. Add two skewers Southwest shrimp for slight upcharge.

Ground beef, shredded beef, chicken, or cheese.

Ground beef, shredded beef or chicken.

Ground beef, shredded beef or chicken.

add $1.00 to combo price for chile relleno.

Chicken enchilada with sour cream poblano sauce.

Ground beef, shredded beef, chicken, red chile, pork green chile, or bean & cheese.

Beef or green corn

A flour tortilla stuffed with chicken, fried until crispy, then topped with jalapeño cream cheese and melted cheddar cheese. Make it a Seafood Fundido for a slight upcharge.

A flour tortilla stuffed with your choice of chicken, shredded beef, pork chile, red chile or ground beef. Smothered with sauce and sour cream.

Flour tortilla stuffed with your choice of chicken, shredded beef, pork chile, red chile, or ground beef. Smothered with sauce and sour cream.

A giant flour tortilla stuffed with choice of chicken, shredded beef, pork chile, or ground beef and smothered with sauce.

Grilled chicken breast or steak, sautéed onions and peppers, wrapped in a flour tortilla and covered with green sauce. Served with sour cream and guacamole.

A giant flour tortilla stuffed with grilled chicken breast, poblano peppers, red and green bell peppers and onions. Topped with our Poblano Sour Cream sauce, cheese and fresh avocados! Sub grilled shrimp or steak for a slight upcharge.

Two corn tortillas with grilled tilapia, tomatillo mayonnaise, shredded cabbage, pico de gallo, and cilantro. Served with a side of salsa de piña.

Sautéed shrimp with tomatillo sauce, shredded cabbage, tomatoes, and cheese.

Beef, Chicken, or Carnitas served open faced on two corn tortillas. Topped with cilantro, diced red onions, and our fresh charred salsa.

Slow-cooked sautéed pork, red cabbage, grilled red onions, pico de gallo, and guacamole.

Topped with red sauce.

Shredded beef enchiladas topped with red chile.

Cheese, spinach, and tomatoes, topped with green sauce.

Two chicken enchiladas topped with green sauce and a dollop of jalapeño cream sauce.

Our seafood medley, cheese, and spices, topped with sour cream poblano sauce.

One each: cheese with red sauce; ground beef with green sauce; chicken with sour cream poblano sauce.

Grilled sirloin steak topped with green sauce and cheese, and two Cheese Enchiladas topped with red sauce.

Vanilla ice cream rolled in a sweet crunchy coating, fried until crisp and topped with honey and whipped cream.

A light, warm Mexican pastry, served with sweet cream cheese and honey.

Crisp, flaky tortillas filled with warm cinnamon apple chunks, rolled in cinnamon-sugar and topped with vanilla ice cream and whipped cream.

Chocolate tortillas filled with sweet cream cheese and chocolate, lightly fried and topped with vanilla ice cream, caramel and chocolate syrup.